Traditional taverna. Enjoy traditional Greek dishes such as roast lamb with artichokes, rooster cooked in wine sauce, stuffed cabbage, pork with celery, homemade noodles, and rice with mussels. The local tsipouro (raki) will accompany your appetizers, while at the end of the meal the restaurant will treat you to the traditional Tentoura liqueur (a strong local cinnamon liqueur).
Dining // Tavern
|Altitude (in meters)||:||727|